Mashed Potato Serving Style Chicken & Gravy
This comforting dish features tender chicken smothered in rich gravy, served over fluffy mashed potatoes, creating a delightful combination of flavors that your family will love.
Ingredients
For the Chicken
- 4 pieces boneless, skinless chicken breasts (about 1.5 pounds)
- Salt and pepper to taste
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
For the Gravy
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 2 cups chicken broth
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon dried thyme
- Salt and pepper to taste
For the Mashed Potatoes
- 2 pounds russet potatoes, peeled and cubed
- 1/2 cup milk (whole or low-fat)
- 1/4 cup butter
- Salt and pepper to taste
Instructions
Preparation of Chicken
- Season both sides of your chicken breasts with salt, pepper, garlic powder, and onion powder.
- In a large skillet, heat olive oil over medium-high heat. Add the chicken breasts and cook for about 6-7 minutes on each side until golden brown and cooked through. Make sure the internal temperature reaches 165°F. Once done, remove from skillet and set aside.
Making the Gravy
- In the same skillet, add butter over medium heat. Once melted, whisk in the flour, stirring constantly for about 2 minutes until it turns light brown.
- Gradually add the chicken broth while whisking to avoid lumps. Continue whisking until the mixture thickens, about 4-5 minutes.
- Stir in Worcestershire sauce, dried thyme, salt, and pepper. Let it simmer for another couple of minutes, then remove from heat.
Making the Mashed Potatoes
- In a large pot, add cubed potatoes and cover with cold water. Bring to a boil and cook until fork-tender, about 15-20 minutes.
- Drain the potatoes and return them to the pot. Add milk, butter, salt, and pepper. Mash until smooth and creamy, ensuring no lumps remain.
Assembly of Dish
- To plate, scoop a generous portion of mashed potatoes onto each plate. Top with a chicken breast and ladle a generous amount of gravy over the chicken and potatoes.
Enjoy
- Sit down with your family and enjoy this delicious comfort food. Don’t forget to savor every flavor!
Notes
Use fresh, high-quality chicken breasts for the best flavor. Don't rush the gravy; allow it to simmer for richness. For fluffy mashed potatoes, avoid over-mashing.