Lemon Blueberry Lush – Layered No Bake Cream Dessert

why make this recipe

Lemon Blueberry Lush is a delightful dessert that everyone will love. This no-bake treat is perfect for warm weather gatherings or any time you want a refreshing dessert. The combination of tangy lemon, sweet blueberries, and creamy layers makes each bite a taste of summer. Plus, it’s easy to prepare, so you can whip it up quickly without turning on the oven.

how to make Lemon Blueberry Lush

Ingredients:

• 2 cups whipped cream
• 1 cup cream cheese
• 1 cup blueberries
• 1 cup lemon pudding
• Graham crust

Directions:

1. Layer the graham crust in the bottom of a serving dish.
2. In a bowl, mix the cream cheese and lemon pudding until smooth, then fold in the whipped cream.
3. Spread the cream mixture over the graham crust.
4. Top the mixture with fresh blueberries.
5. Chill the dessert in the refrigerator for at least 6 hours before serving.

how to serve Lemon Blueberry Lush

To serve Lemon Blueberry Lush, simply cut it into squares or scoop it with a spoon. You can add extra blueberries or a dollop of whipped cream on top for a beautiful presentation. This dessert is great for parties, potlucks, or a special family meal.

how to store Lemon Blueberry Lush

Store any leftovers of Lemon Blueberry Lush in an airtight container in the refrigerator. It will keep well for about 3 to 5 days. Just make sure to cover it well to prevent it from absorbing any odors from the fridge.

tips to make Lemon Blueberry Lush

• For an extra burst of flavor, add a little lemon zest to the cream cheese mixture.
• If you want a crunchier texture, use crushed graham crackers for the crust instead of whole pieces.
• Make sure your cream cheese is at room temperature for easier mixing.

variation

You can try using different fruits, such as strawberries or raspberries, to change the flavor. Additionally, using chocolate pudding instead of lemon pudding can create a chocolate-blueberry layer dessert.

FAQs

Can I make Lemon Blueberry Lush ahead of time?
Yes! This dessert is perfect for making a day in advance. It needs time to chill, which makes it great for meal prep.

Can I freeze Lemon Blueberry Lush?
While it’s best enjoyed fresh, you can freeze it for up to a month. Just be aware that the texture may change slightly upon thawing.

What can I use instead of whipped cream?
You can substitute whipped cream with whipped topping or a non-dairy whipped alternative if you prefer.

Lemon Blueberry Lush

A delightful no-bake dessert featuring layers of creamy lemon, sweet blueberries, and a graham cracker crust, perfect for warm gatherings.

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Prep Time 15 minutes mins

Total Time 6 hours hrs

Course Dessert

Cuisine American

Servings 9 squares

Calories 250 kcal

Ingredients

  

For the dessert layers

• 2 cups whipped cream
• 1 cup cream cheese Ensure it's at room temperature for easier mixing.
• 1 cup blueberries Fresh blueberries preferred.
• 1 cup lemon pudding

For the crust

• 1 package Graham crust Can use crushed graham crackers for a crunchier texture.

Instructions

 

Preparation

• Layer the graham crust in the bottom of a serving dish.
• In a bowl, mix the cream cheese and lemon pudding until smooth, then fold in the whipped cream.
• Spread the cream mixture over the graham crust.
• Top the mixture with fresh blueberries.
• Chill the dessert in the refrigerator for at least 6 hours before serving.

Notes

You can add a little lemon zest to the cream cheese mixture for extra flavor. This dessert can be made a day ahead and stored in an airtight container for 3 to 5 days.

Keyword Easy Dessert, Lemon Blueberry Lush, No-Bake Dessert, Refreshing Dessert, Summer Treat