Why Make This Recipe
Juicy Ground Chicken Kids Recipe is a tasty and healthy option that appeals to even the pickiest eaters. Ground chicken is leaner than beef and can easily absorb flavors. This dish is not only easy to prepare but is also full of nutritional benefits. It’s perfect for family dinner or as a fun meal for kids. Plus, the use of simple ingredients makes it budget-friendly and quick to put together.
How to Make Juicy Ground Chicken Kids Recipe
Ingredients:
- 1 pound ground chicken
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon Italian seasoning
- 1/4 cup breadcrumbs
- 1 egg
- 1/4 cup grated Parmesan cheese
- Fresh parsley for garnish (optional)
Directions:
- In a large skillet, heat olive oil over medium heat.
- Add chopped onion and minced garlic, sautéing until the onion is translucent.
- In a bowl, mix ground chicken, sautéed onion and garlic, paprika, salt, pepper, Italian seasoning, breadcrumbs, egg, and Parmesan cheese until well combined.
- Form the mixture into small patties or meatballs.
- In the same skillet, cook the patties over medium heat for about 5-6 minutes per side or until golden brown and cooked through.
- Garnish with fresh parsley if desired and serve warm.
How to Serve Juicy Ground Chicken Kids Recipe
These delicious chicken patties can be served in various ways. You can place them in a burger bun for a fun slider, or serve them with a side of vegetables or salad. They also pair well with dipping sauces like ketchup or ranch, making meal time more enjoyable for kids.
How to Store Juicy Ground Chicken Kids Recipe
If you have leftovers, store them in an airtight container in the refrigerator. They will stay fresh for up to 3 days. You can also freeze the patties for up to a month. Just make sure to place a piece of parchment paper between them to prevent sticking.
Tips to Make Juicy Ground Chicken Kids Recipe
- Ensure ground chicken is fully thawed if you’re using frozen meat.
- To keep the patties moist, do not overcook them. They should be golden brown on the outside and fully cooked inside.
- Feel free to add extra spices or herbs for more flavor, which can make the dish varied and exciting.
Variation
You can easily swap ground chicken with ground turkey or even a plant-based alternative if you want a vegetarian option. Adding grated vegetables such as carrots or zucchini into the mix can also boost nutritional value without changing the flavor significantly.
FAQs
1. Can I use lean ground turkey instead of ground chicken?
Yes, lean ground turkey works well in this recipe and will give you similar results.
2. How can I make these patties spicier?
You can add a dash of cayenne pepper or red pepper flakes to the mixture for extra heat.
3. What can I serve with these patties?
They go great with mashed potatoes, rice, or a simple salad. It’s up to your preference!
Juicy Ground Chicken
Ingredients
Main Ingredients
- 1 pound ground chicken
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon Italian seasoning
- 1/4 cup breadcrumbs
- 1 large egg
- 1/4 cup grated Parmesan cheese
- to taste Fresh parsley for garnish (optional)
Instructions
Preparation
- In a large skillet, heat olive oil over medium heat.
- Add chopped onion and minced garlic, sautéing until the onion is translucent.
- In a bowl, mix ground chicken, sautéed onion and garlic, paprika, salt, pepper, Italian seasoning, breadcrumbs, egg, and Parmesan cheese until well combined.
- Form the mixture into small patties or meatballs.
Cooking
- In the same skillet, cook the patties over medium heat for about 5-6 minutes per side or until golden brown and cooked through.
- Garnish with fresh parsley if desired and serve warm.
