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Creamy Parmesan Chicken Pasta

April 29, 2025 by chloe Leave a Comment

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Introduction

If you’re looking for a quick and delicious weeknight meal that combines creamy goodness with the comfort of pasta, then look no further than one-pot creamy parmesan chicken pasta. This delightful dish is not only easy to prepare but also allows for minimal cleanup since everything cooks in a single pot. The rich flavors of parmesan cheese, tender chicken, and perfectly cooked pasta come together to create a satisfying meal the whole family will enjoy.

Detailed Ingredients with measures

– Chicken breasts (1 pound, diced)
– Olive oil (2 tablespoons)
– Garlic (4 cloves, minced)
– Chicken broth (2 cups)
– Heavy cream (1 cup)
– Parmesan cheese (1 cup, grated)
– Pasta (8 ounces, your choice)
– Spinach (2 cups, fresh)
– Salt (to taste)
– Pepper (to taste)
– Italian seasoning (1 teaspoon)

Prep Time

Prep time for this dish is approximately 10 minutes. This includes chopping the chicken and garlic and gathering your ingredients, making it easy to whip up in a hurry.

Cook Time, Total Time, Yield

Cook time for this creamy parmesan chicken pasta is about 20 minutes. The total time from prep to finish is approximately 30 minutes. This recipe yields about 4 servings, making it perfect for a family dinner or for meal prepping for the week ahead.

Detailed Directions and Instructions

Step 1: Prepare the Ingredients

Ensure all ingredients are measured and ready for use, including chicken, pasta, garlic, and spices.

Step 2: Cook the Chicken

In a large pot or deep skillet, heat olive oil over medium heat. Add the chicken pieces and season with salt and pepper. Cook the chicken until browned and cooked through, approximately 5-7 minutes. Remove the chicken from the pot and set aside.

Step 3: Sauté the Garlic

In the same pot, add minced garlic and cook for 1-2 minutes until fragrant. Be careful not to burn the garlic.

Step 4: Add the Pasta

Add the uncooked pasta to the pot along with chicken broth. Stir everything together to combine.

Step 5: Combine with Chicken

Return the cooked chicken to the pot. Bring the mixture to a boil, then reduce to a gentle simmer.

Step 6: Cook the Pasta

Cover the pot and let it simmer for about 10-12 minutes, or until the pasta is al dente and most of the liquid is absorbed.

Step 7: Add Cream and Cheese

Stir in heavy cream and grated Parmesan cheese. Mix well until the cheese has melted and everything is creamy.

Step 8: Season to Taste

Taste the dish and adjust seasoning with additional salt, pepper, or Italian seasoning as desired.

Step 9: Serve

Remove the pot from heat. Serve the creamy Parmesan chicken pasta hot, garnished with extra Parmesan cheese and chopped parsley if desired.

Notes

Serving Size

This recipe serves approximately 4 people.

Storage

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Variations

Feel free to add vegetables such as spinach, peas, or sun-dried tomatoes for added flavor and nutrition.

Customization

You can use different types of pasta or substitute the chicken with shrimp or vegetables for variations in the recipe.

Cook techniques

Sautéing

Sautéing involves cooking food quickly in a small amount of oil or fat over medium-high heat. In this recipe, the chicken is sautéed until golden brown before adding other ingredients.

Deglazing

Deglazing is the process of adding liquid to a pan to loosen and dissolve browned bits of food stuck to the bottom. This technique enhances the flavor of the dish.

Simmering

Simmering involves cooking food gently in liquid at a temperature just below boiling. In this recipe, the pasta cooks in the sauce, absorbing the flavors and creating a creamy texture.

Melting Cheese

Melting cheese effectively requires low heat to ensure it blends smoothly without clumping. In this dish, Parmesan cheese is melted into the sauce to create a rich flavor.

Emulsification

Emulsification is the process of combining two liquids that normally don’t mix, such as oil and water. In this recipe, the sauce is emulsified to achieve a creamy consistency.

FAQ

Can I use other types of pasta?

Yes, you can substitute other pasta types such as penne or fusilli, but cooking times may vary slightly.

Can I make this dish ahead of time?

You can prepare the dish ahead of time, but the pasta may absorb more sauce when reheating. Consider adding a little liquid when warming it up.

What can I substitute for Parmesan cheese?

You can use other hard cheeses, like Pecorino Romano or Grana Padano, as alternatives to Parmesan cheese.

Is this recipe suitable for meal prep?

Yes, this one-pot meal is great for meal prep, as it stores well in the refrigerator for several days.

Can I add vegetables to the pasta?

Absolutely! Feel free to incorporate vegetables like spinach, bell peppers, or peas for added nutrition and flavor.

Conclusion

The One Pot Creamy Parmesan Chicken Pasta is a delightful dish that brings together the rich flavors of creamy sauce and tender chicken, all cooked to perfection in a single pot. This recipe is not only delicious but also convenient, making it a great choice for busy weeknights. The combination of ingredients results in a satisfying meal that is sure to please the whole family.

More recipes suggestions and combination

One Pot Garlic Mushroom Pasta

This dish features earthy mushrooms sautéed in garlic and tossed with al dente pasta, creating a flavorful and hearty meal that is quick and easy to prepare.

One Pot Chicken Alfredo

A classic Italian dish, Chicken Alfredo combines juicy chicken pieces with a creamy cheese sauce and fettuccine pasta, making it a rich and satisfying option for pasta lovers.

One Pot Spaghetti Bolognese

Rich and hearty, this recipe mixes ground beef with tomatoes and herbs to create a robust Bolognese sauce, all cooked together with spaghetti for a comforting dinner.

One Pot Vegetable Primavera

Load up on colorful seasonal vegetables in this vibrant pasta dish, finished with a light sauce, perfect for a healthy and refreshing meal.

One Pot Shrimp Scampi Pasta

Indulge in succulent shrimp sautéed in garlic and butter, mixed with pasta and a hint of lemon, creating a quick and elegant dinner that’s bursting with flavor.

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Welcome, Y’all!

I'm Chloe, and cooking is my true passion! Crafting recipes and sharing delicious meals that bring happiness to the table is what I love. I believe food has the power to unite people, and at Cowiron Recipes, I'm here to make it easy for you to create unforgettable dishes.

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