Why Make This Recipe
Cinnamon Sugar Biscuit Bites are a quick and easy treat that everyone loves. They are perfect for breakfast, snacks, or dessert. With just a few simple ingredients, you can create a warm, sweet, and comforting snack in no time. These bites are delightful for family gatherings, playdates, or even just a cozy night at home.
How to Make Cinnamon Sugar Biscuit Bites
Ingredients:
- 1 small roll of canned biscuits (6–8 biscuits)
- 1/4 cup sugar (half white, half brown)
- 1 teaspoon ground cinnamon
Directions:
- Preheat the oven according to the biscuit package instructions.
- Cut each biscuit into quarters.
- In a bowl, mix together the sugar and cinnamon.
- Roll each biscuit piece in the cinnamon sugar mixture until coated.
- Place the coated biscuit pieces on a baking sheet.
- Bake according to package instructions or until golden brown.
- Remove from the oven and let cool slightly before serving.
How to Serve Cinnamon Sugar Biscuit Bites
Cinnamon Sugar Biscuit Bites are best served warm. You can enjoy them as they are, or add a drizzle of icing or a scoop of ice cream for an extra treat. They are perfect for sharing or indulging all by yourself!
How to Store Cinnamon Sugar Biscuit Bites
If you have leftovers, store the biscuit bites in an airtight container. They can stay fresh for up to three days at room temperature. However, for the best taste and texture, it’s best to eat them on the same day they are made.
Tips to Make Cinnamon Sugar Biscuit Bites
- Make sure to coat the biscuit pieces fully in the cinnamon sugar mixture for maximum flavor.
- You can customize the sugar to cinnamon ratio if you prefer a stronger or milder cinnamon flavor.
- For a crunchy texture, bake them a little longer, but watch them closely to avoid burning.
Variation
You can add chocolate chips or nuts to the biscuit bites for added flavor and texture. Another variation is to use flavored sugar, such as vanilla or maple, to change up the taste.
FAQs
Can I use homemade biscuit dough instead of canned biscuits?
Yes, you can use homemade biscuit dough. Just cut it into quarters before rolling in the cinnamon sugar.
Can these biscuit bites be frozen?
Yes, you can freeze the baked biscuit bites. Just let them cool completely, then place them in an airtight container or freezer bag. Thaw and reheat in the oven when ready to eat.
What can I serve with Cinnamon Sugar Biscuit Bites?
These biscuit bites pair well with a cup of coffee, milk, or hot chocolate. They are also great with fruit or yogurt for a balanced snack.
Cinnamon Sugar Biscuit Bites
Ingredients
For the Biscuit Bites
- 1 small roll small roll of canned biscuits (6–8 biscuits)
For the Cinnamon Sugar Coating
- 1/4 cup sugar (half white, half brown) Adjust sugar ratio for different flavor intensity.
- 1 teaspoon ground cinnamon Customize the amount for a milder or stronger cinnamon flavor.
Instructions
Preparation
- Preheat the oven according to the biscuit package instructions.
- Cut each biscuit into quarters.
- In a bowl, mix together the sugar and cinnamon.
- Roll each biscuit piece in the cinnamon sugar mixture until coated.
- Place the coated biscuit pieces on a baking sheet.
Baking
- Bake according to package instructions or until golden brown.
- Remove from the oven and let cool slightly before serving.
