Chili Cheese Dog Bake
A mouthwatering combination of hot dogs, chili, and melted cheese, perfect for comfort food lovers.
Ingredients
Main Ingredients
- 8 pieces hot dog buns
- 8 pieces beef hot dogs
- 2 cups chili (homemade or store-bought)
- 1.5 cups shredded cheddar cheese
- 1 piece onion, finely chopped
- 0.25 cup jalapenos, sliced (optional) for extra heat
- 0.25 cup fresh cilantro, chopped for garnish
- 1 spray cooking spray
Instructions
Preparation
- Preheat your oven to 375°F (190°C).
- Place the hot dog buns in a single layer in a 9×13-inch baking dish.
- Hollow out the center of each bun to create space for the hot dogs.
- Gently place a hot dog into each bun's cavity.
- Pour chili over the hot dogs, ensuring each is generously coated.
- Sprinkle shredded cheddar cheese over the chili-covered hot dogs.
- Top with finely chopped onions and sliced jalapenos.
- Cover the baking dish with aluminum foil.
Baking
- Place the covered dish in the preheated oven and bake for approximately 20 minutes.
- Remove the foil and bake for an additional 5-10 minutes until the cheese is golden and bubbling.
Garnishing and Serving
- Garnish with freshly chopped cilantro before serving.
- Enjoy your Chili Cheese Dog Bake hot.
Notes
This dish is perfect for family gatherings, game day parties, or a hearty meal. Adjust the spiciness by modifying the amount of jalapenos used.