Philly Cheesesteak Sloppy Joes
A delicious fusion of the iconic Philly Cheesesteak and the comforting simplicity of Sloppy Joes, perfect for a satisfying meal.
Ingredients
Main Ingredients
- 1 lb Ground Beef 80% lean for the best flavor.
- 1 medium Onion, finely sliced
- 1 medium Green Pepper, finely sliced
- 6 slices Provolone Cheese For melting over the beef mixture.
- 2 Tbsp Worcestershire Sauce Enhances the umami flavor.
- 4 large Hoagie Rolls Soft for an authentic texture.
Instructions
Preparation
- Heat some olive oil in a large skillet over medium heat.
- Sauté the finely sliced onions and green peppers until tender and slightly caramelized.
- In a separate skillet, brown the ground beef over medium-high heat, breaking it into small crumbles.
- Combine the sautéed onions and peppers with the browned ground beef.
- Add Worcestershire sauce into the mixture and stir to infuse.
- Place slices of Provolone cheese on top of the beef mixture and cover to melt the cheese.
- Lightly toast the hoagie rolls in a preheated oven or toaster.
- Scoop the cheesy beef mixture into each toasted roll, and top with the other half of the roll.
Notes
Serve hot and fresh, ideally with a side of crispy French fries or a garden salad for a complete meal.