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Salmon Shrimp Alfredo

Salmon Shrimp Alfredo

A creamy seafood dish combining salmon, shrimp, and a luscious Alfredo sauce with Parmesan cheese, perfect for seafood lovers.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Dinner, Main Course
Cuisine Italian, Seafood
Servings 4 servings
Calories 800 kcal

Ingredients
  

Seafood

  • 1/2 pound raw shrimp, peeled and deveined
  • 2 fillets salmon fillets (4-6 ounces each)

Sauce Ingredients

  • 6-8 ounces grated Parmesan cheese
  • 1 pint heavy whipping cream
  • 1 tablespoon Prego Basil Pesto
  • 1 stick butter
  • 2 tablespoons seasoning salt Adjust to taste.
  • 2 tablespoons Old Bay seasoning Classic crab seasoning.
  • 1/4 teaspoon pepper
  • 2 tablespoons garlic powder For extra flavor.
  • 2 tablespoons onion powder
  • 1/8 teaspoon chili powder For a slight kick.
  • 2 teaspoons minced garlic Fresh garlic recommended.

Pasta

  • 3/4 box penne pasta

Garnish

  • to taste Fresh parsley, finely chopped Adds freshness.

Instructions
 

Preparation

  • Start by washing the shrimp and salmon fillets. Pat them dry.
  • Season the shrimp and salmon with seasoning salt, pepper, onion powder, garlic powder, chili powder, and Old Bay seasoning.

Cooking the Shrimp

  • In a clean pan on medium heat, add 1 tablespoon of butter.
  • Place the seasoned shrimp in the pan and cook for about 3 to 4 minutes on each side until they turn pink and golden brown. Remove and set them aside.

Cooking the Salmon

  • In another pan on medium heat, add another 1 tablespoon of butter.
  • Place the seasoned salmon fillets in the pan and cook for about 7-8 minutes on each side or until they are done and golden brown.

Preparing the Alfredo Sauce

  • In a clean pan, melt 6 tablespoons of butter over medium heat.
  • Add minced garlic and cook for about a minute until fragrant.
  • Pour in the heavy whipping cream and mix well.
  • Add the Prego Basil Pesto and stir to combine.
  • Add grated Parmesan cheese and stir continuously until the sauce begins to thicken, about 3-5 minutes.

Combining with Pasta

  • Add the cooked and drained penne pasta to the sauce, ensuring noodles are well coated.
  • Season the pasta again with salt, pepper, onion powder, garlic powder, and Old Bay seasoning.

Garnishing and Serving

  • Add a pinch of fresh parsley and mix it thoroughly with the pasta and sauce.
  • Plate the Alfredo pasta and top it with the cooked salmon and shrimp, garnishing with more parsley and Parmesan cheese.

Notes

This dish is perfect for special dinners or gatherings. Adjust the seasonings to your preference to customize the flavor.
Keyword Creamy Alfredo, Easy Dinner, Salmon Shrimp Alfredo, Seafood Pasta, Shrimp Recipe