Buckeye Bars
Buckeye Bars are a sensational treat that combines creamy peanut butter and smooth chocolate, perfect for any occasion.
Ingredients
Base Ingredients
- 1 cup Graham Cracker Crumbs
- 1 cup Powdered Sugar
- 1/2 cup Unsalted Butter, melted
- 1 cup Creamy Peanut Butter
Topping Ingredients
- 1 cup Semi-Sweet Chocolate Chips May substitute for dark chocolate
- 1/4 cup Additional Creamy Peanut Butter
- 1/4 cup Unsalted Butter For melting with chocolate
Instructions
Creating the Base
- In a mixing bowl, combine graham cracker crumbs, powdered sugar, melted butter, and creamy peanut butter. Stir until well combined.
Crafting the Tantalizing Topping
- In a microwave-safe bowl, melt chocolate chips, additional creamy peanut butter, and unsalted butter together. Stir every 30 seconds until smooth and fully melted.
Assembling the Buckeye Bars
- Press the peanut butter mixture into the bottom of a greased 9×13-inch baking dish, creating an even base layer.
- Pour the melted chocolate mixture over the peanut butter base, spreading it evenly.
- Refrigerate the Buckeye Bars for about 2 hours, or until the chocolate is set.
Notes
Buckeye Bars are perfect for birthdays, holidays, potlucks, and can be customized with nuts or different types of chocolate.