Crack Chicken Croissants
Crack Chicken Croissants are a delicious and easy-to-make dish featuring tender chicken, creamy ranch dressing, and cheese, all stuffed into flaky croissants.
Ingredients
Filling Ingredients
- 2 cups chicken
- 1/2 cup ranch dressing
- 1 cup cream cheese
Croissants
- 1 package Croissants
Topping
- 1 cup cheese Choose your favorite type of cheese.
Instructions
Preparation
- Mix the chicken, ranch dressing, and cream cheese together in a bowl until well combined.
- Carefully stuff the mixture into each croissant.
- Top the stuffed croissants with cheese.
Baking
- Bake in the oven until they are golden brown.
Notes
These croissants are best served warm. To store leftovers, keep in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until heated through. For quicker prep, use rotisserie chicken and experiment with different cheeses.