Mango Salsa Chicken Bowls
A vibrant and flavorful dish that combines chicken, rice, and fresh toppings, perfect for quick and healthy meals.
Ingredients
Main Ingredients
- 2 cups chicken Cooked according to package instructions
- 1 cup rice Cooked according to package instructions
- 1/2 cup mango salsa
- 1/2 unit avocado Sliced
- to taste unit lime juice Freshly squeezed
Instructions
Preparation
- Cook chicken and rice according to package instructions.
- Once cooked, add mango salsa to the chicken and rice.
- Top with sliced avocado.
- Squeeze lime juice over the bowl and serve fresh.
Notes
Store leftovers in an airtight container in the fridge for up to three days, keeping avocado separate to prevent browning. You can also add black beans, corn, or chopped cilantro for variations.