Dorito Taco Pasta Salad
A fun and tasty dish that combines the classic flavors of tacos with pasta and the crunch of Doritos, perfect for gatherings and quick family dinners.
Ingredients
Main ingredients
- 3 cups pasta Any type of pasta can be used, such as rotini or shells.
- 1 lb ground beef Can be substituted with ground turkey or chicken.
- 1 tbsp taco seasoning
- 1 cup crushed Doritos
- 1/2 cup mayo Greek yogurt can be used as a healthier substitute.
Instructions
Cooking
- Cook beef and pasta according to package instructions.
Preparation
- In a separate bowl, mix taco seasoning with mayo.
- Once the pasta and beef are cooked and cooled, combine them in a large bowl.
- Add the seasoning mixture and crushed Doritos last.
Chilling and Serving
- Chill the salad in the refrigerator for at least 30 minutes and then serve.
Notes
Store leftovers in an airtight container in the refrigerator for about 2-3 days. If the salad gets dry, add a little more mayo before serving. Feel free to add diced tomatoes or bell peppers for extra flavor and crunch. For a vegetarian version, substitute ground beef with black beans or chickpeas. Add chopped jalapeños or hot sauce for a spicier kick.