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Delicious Orange Cream Jello Pie served on a plate with a creamy filling and orange slices

Orange Cream Jello Pie

A light and refreshing dessert that combines the bright flavors of orange with a creamy texture, perfect for any occasion.
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Prep Time 15 minutes
Total Time 6 hours
Course Dessert
Cuisine American
Servings 8 slices
Calories 150 kcal

Ingredients
  

For the pie

  • 1 ea graham crust Pre-made or homemade crust
  • 1 box orange jello Follow package instructions for preparation
  • 1 cup whipped cream Use homemade or store-bought
  • 1/2 cup condensed milk For creaminess

Instructions
 

Preparation

  • Prepare the jello according to the package instructions.
  • Once the jello is mixed, blend it with the whipped cream until smooth.
  • Pour the mixture into the graham crust.
  • Chill in the refrigerator for 4–6 hours until set.

Notes

Serve chilled for the best taste. Garnish with fresh orange slices or mint leaves. Store leftovers in the refrigerator for up to 3 days.
Keyword Creamy Pie, Dessert, No-Bake Pie, Orange Cream Jello Pie, Orange Flavored Dessert