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Crispy air fryer carrots served as a colorful and healthy side dish

Air Fryer Carrots

Air Fryer Carrots are a tasty and healthy side dish that is easy to make, crispy, and sweet.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Side Dish
Cuisine American
Servings 4 servings
Calories 90 kcal

Ingredients
  

Main Ingredients

  • 2 cups carrots Cut into sticks or rounds.
  • 1 tbsp olive oil
  • 1 tsp honey
  • to taste salt
  • to taste pepper

Instructions
 

Preparation

  • Cut the carrots into sticks or rounds.
  • Toss the carrot pieces with olive oil, honey, salt, and pepper.

Cooking

  • Air fry at 180°C (about 356°F) for 15 minutes.

Serving

  • Serve hot and enjoy your crispy carrots!

Notes

For extra flavor, feel free to adjust the seasonings. Add garlic powder, paprika, or your favorite herbs. Avoid overcrowding the air fryer basket for the best crispiness.
Keyword Air Fryer Carrots, Crispy Carrots, Easy Recipe, Healthy Side Dish, Vegetarian