A vibrant, sweet-tart lemonade made with fresh lemons and ripe raspberries, perfect for summer refreshment. This homemade beverage combines juicy, tangy notes with a smooth raspberry purée, creating a cool and invigorating drink.
Use fresh lemon juice for best flavor
Adjust sugar to taste; start with less and add more as needed
Thaw frozen raspberries slightly before blending
Strain through a fine sieve for smoother texture
Add fresh mint for extra flavor
Store in airtight container in fridge up to 3 days
Variations: Use honey/agave instead of sugar, replace water with soda water, add strawberries/blueberries