Caramel Cold Brew
A rich and refreshing cold brew coffee infused with sweet, buttery caramel. Perfect for hot days or afternoon cravings, this smooth and creamy drink is easy to make at home with simple ingredients.
Ingredients
- 1 cup cold brew coffee
- 2 tbsp caramel syrup
- Ice
- Milk or cream (to taste)
Instructions
- Fill a tall glass with ice
- Pour in the cold brew coffee
- Add 2 tablespoons of caramel syrup
- Pour milk or cream to desired creaminess
- Stir thoroughly to combine
- Serve immediately
Notes
Use high-quality cold brew for best flavor
Chill the glass beforehand for extra refreshment
Adjust syrup quantity to taste
Try salted caramel variation with sea salt
Storage: Refrigerate leftovers in a sealed container for up to 24 hours
Chill the glass beforehand for extra refreshment
Adjust syrup quantity to taste
Try salted caramel variation with sea salt
Storage: Refrigerate leftovers in a sealed container for up to 24 hours