Garlic Parmesan Crusted Chicken
This Easy Air Fryer Garlic Parmesan Crusted Chicken features a crispy, golden crust and is perfect for busy weeknights or meal prep.
Ingredients
Main Ingredients
- 4 pieces boneless, skinless chicken breasts
- 1 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 2 teaspoons garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 pieces eggs
- as needed spray Cooking spray For greasing the air fryer basket
Instructions
Preparation
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine the Parmesan cheese, breadcrumbs, garlic powder, salt, and pepper.
- In another bowl, beat the eggs.
- Dip each chicken breast in the beaten eggs, then coat with the Parmesan mixture.
Cooking
- Spray the air fryer basket with cooking spray, then place the chicken breasts in the basket in a single layer.
- Cook in the air fryer for 12-15 minutes, flipping halfway through, until the chicken is cooked through and the crust is golden brown.
- Serve warm and enjoy!
Notes
Make sure to coat the chicken evenly for the best crust. Letting the breaded chicken sit for a few minutes before air frying enhances texture. For spicier chicken, add a pinch of cayenne pepper to the breadcrumb mixture.