Marry Me Chicken Pasta
A delightful dish that combines the comfort of pasta with chicken and creamy sauce, perfect for impressing guests or loved ones.
Ingredients
Main Ingredients
- 12 oz pasta Any type of pasta can be used.
- 1 lb chicken breast (sliced) Make sure not to overcook the chicken.
- 1.25 cups heavy cream This gives the dish a creamy texture.
- 1 cup parmesan cheese (freshly grated) Use freshly grated for best flavor.
Instructions
Preparation
- Cook the pasta according to the package instructions, saving some pasta water for later.
- Season the chicken slices with salt and pepper, then sear them in a skillet until golden brown on both sides.
Cooking
- In the same skillet, prepare a creamy sauce with sun-dried tomatoes and heavy cream, stirring until it thickens slightly.
- Once the pasta is cooked, drain it and combine it with the cooked chicken and creamy sauce. Add reserved pasta water if needed for consistency.
Serving
- Serve hot, topped with freshly grated parmesan cheese and fresh herbs if desired.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat on stove or microwave, adding a splash of water or cream.