Sticky Garlic Chicken Noodles
A quick and delicious dish featuring tender chicken, flavorful garlic, and satisfying noodles, perfect for busy weeknights.
Ingredients
Main Ingredients
- 2 pieces chicken breasts, sliced Ensure chicken is cooked thoroughly.
- 8 oz noodles (e.g., egg noodles or rice noodles) Use any type of noodles you prefer.
- 3 tablespoons soy sauce
- 2 tablespoons honey
- 4 cloves garlic, minced Fresh minced garlic adds flavor.
- 1 tablespoon sesame oil For cooking the chicken.
- 2 tablespoons green onions, chopped For garnish.
- to taste Salt and pepper Season according to preference.
Instructions
Preparation
- Cook the noodles according to package instructions, then drain and set aside.
- In a large skillet, heat sesame oil over medium heat.
Cooking
- Add sliced chicken breasts and cook until browned and fully cooked, about 5-7 minutes.
- Add minced garlic and cook for an additional minute until fragrant.
- In a small bowl, mix together soy sauce and honey, then pour over the cooked chicken.
- Add cooked noodles to the skillet and toss everything together until well coated.
- Season with salt and pepper to taste.
- Garnish with chopped green onions before serving.
Notes
You can add vegetables like bell peppers or broccoli for extra nutrition and color. If you like it spicy, add some red pepper flakes or chili sauce to the sauce mix. Store leftovers in an airtight container for up to 3 days.