Easiest Meatloaf
A quick and flavorful meatloaf made with Stove Top stuffing and ground beef, perfect for family dinners or meal prep.
Ingredients
Main Ingredients
- 1 box Stove Top Stuffing (any flavor)
- 1 pound ground beef
- 2 pieces eggs
- 1/2 cup ketchup or more if you'd like
- 1/2 cup water or a little more if your beef is super lean
Instructions
Preparation
- Preheat your oven to 350 degrees and grease a bread loaf pan.
- In a large bowl, mix together the dry stuffing mix, ground beef, eggs, water, and half of the ketchup.
- Fill the prepared pan with your mixture and use your hands to evenly press it down into the pan.
- Top it with the remaining ketchup and spread it evenly over the top. You can also use BBQ sauce, chili sauce, or a combination of sauces for added flavor.
Baking
- Bake for 45-60 minutes (it takes about 50 minutes in my oven).
- Enjoy! I’d wait a few minutes before slicing it up.
Notes
Make sure not to overmix the ingredients, as this can lead to a tough meatloaf. Feel free to add in some chopped onions, peppers, or garlic for extra flavor. If you want a little crunch, sprinkle some breadcrumbs on top before baking.