Air Fryer Chicken Fajitas
A quick and easy recipe for delicious Air Fryer Chicken Fajitas with chicken, peppers, and onion, ready in minutes.
Ingredients
Main Ingredients
- 2 pieces chicken breast strips
- 1 piece bell pepper, sliced
- 1 piece onion, sliced
- 2 teaspoons fajita seasoning
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
Preparation
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix chicken strips, sliced bell peppers, and onion with olive oil and fajita seasoning.
- Place the mixture in the air fryer basket in a single layer.
Cooking
- Cook for about 10-12 minutes, shaking the basket halfway through cooking.
- Check for doneness; chicken should be no longer pink.
Serving
- Warm some tortillas and place the cooked chicken and veggies inside.
- Add toppings like salsa, sour cream, cheese, or lime juice. Enjoy!
Notes
Slice the chicken and vegetables evenly for uniform cooking. Don't crowd the basket; cook in batches if necessary. Shake the basket or stir to brown all sides. For extra flavor, marinate the chicken longer if desired.