Juicy Boneless Chicken Thighs
Quick and tasty Juicy Boneless Chicken Thighs that are tender and full of flavor, perfect for busy weeknights or special occasions.
Ingredients
Main ingredients
- 4 boneless chicken thighs
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped (optional) Use for garnish
Instructions
Preparation
- Preheat the oven to 400°F (200°C).
- In a bowl, mix olive oil, minced garlic, paprika, salt, and pepper.
- Coat the chicken thighs with the mixture.
- Place the chicken thighs in a baking dish.
Cooking
- Bake for 25-30 minutes or until cooked through and juices run clear.
- Sprinkle with fresh parsley if desired and serve.
Notes
Let the chicken rest for a few minutes after taking it out of the oven to keep the juices inside the meat. You can also serve with rice, mashed potatoes, or fresh vegetables.