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Oven-cooked boneless skinless chicken thighs ready in 30 minutes

Quick 30 Minute Oven Boneless Skinless Chicken Thighs

A quick and flavorful recipe for oven-baked boneless skinless chicken thighs, perfect for busy weeknights.
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Dinner, Main Course
Cuisine American
Servings 4 servings
Calories 240 kcal

Ingredients
  

Main ingredients

  • 1.5 lbs boneless, skinless chicken thighs
  • 1 tbsp olive oil

Spices

  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 0.5 tsp dried thyme
  • 0.25 tsp salt
  • 0.25 tsp black pepper

Instructions
 

Preparation

  • Preheat the oven to 400°F (200°C).
  • Toss the chicken thighs with olive oil and the spices in a large bowl until well coated.
  • Arrange the chicken on a baking sheet in a single layer.

Cooking

  • Bake for 20-25 minutes or until the chicken is cooked through and no longer pink inside.
  • Let the chicken rest for 5 minutes before serving.

Notes

For more flavor, marinate the chicken for a few hours before baking. Try adding different spices like cumin or chili powder for a spicy kick. For a crispier skin, broil the chicken for the last few minutes of cooking.
Keyword Easy Dinner, Oven Chicken Thighs, Quick Chicken Recipe, Skinless Chicken, Weeknight Meal