Chicken Parmesan Sliders
A fun and tasty twist on classic chicken Parmesan, perfect for parties or cozy family dinners.
Ingredients
Main Ingredients
- 2 cups cooked chicken, shredded
- 1 cup marinara sauce
- 1 teaspoon Italian seasoning
- 4 pieces slider buns
- 1 cup shredded mozzarella cheese
- to taste Parmesan cheese for topping
- to taste Fresh basil for garnish
- as needed Olive oil for brushing
Instructions
Preparation
- Preheat the oven to 375°F (190°C).
- In a bowl, mix shredded chicken with marinara sauce and Italian seasoning.
- Cut slider buns in half and place the bottom halves in a baking dish.
- Spoon the chicken mixture evenly over the buns.
- Top with shredded mozzarella cheese and sprinkle with Parmesan cheese.
- Place the top halves of the buns on the sliders.
- Brush the tops lightly with olive oil.
Baking
- Bake for 15-20 minutes until the cheese is melted and the tops are golden.
- Garnish with fresh basil before serving.
Notes
Serve warm right out of the oven with a side salad or crispy fries. For reheating, place the sliders in the oven at 350°F (175°C) for 10-15 minutes to warm up.