Million Dollar Crack Dip
This creamy dip blends cream cheese, sour cream, cheddar, bacon, and ranch mix for a rich flavor that is perfect for parties.
Ingredients
For the dip
- 8 oz cream cheese, softened Soften at room temperature for easier mixing
- 1 cup sour cream Use low-fat version if desired
- 1 cup shredded cheddar cheese Can swap half for pepper jack for bolder flavor
- 1/2 cup cooked and crumbled bacon Cook until crisp
- 1/4 cup chopped green onions Add extra on top for serving
- 1 packet ranch dressing mix Use your favorite brand
- to taste Salt and pepper Add last to taste
Instructions
Preparation
- In a mixing bowl, combine the softened cream cheese, sour cream, and ranch dressing mix. Mix until smooth.
- Stir in the shredded cheddar cheese, crumbled bacon, and chopped green onions.
- Season with salt and pepper to taste.
- Transfer the dip to a serving bowl and refrigerate for at least 30 minutes to let the flavors meld.
Notes
Serve cold or slightly chilled. Pairs well with crackers, chips, or veggies. Store in an airtight container and refrigerate for up to 4 days. Stir before serving again.