Cajun Chicken Sloppy Joes
Cajun Chicken Sloppy Joes are a delicious twist on a classic favorite, bringing a bit of spice and Southern flavor. This easy recipe uses ground chicken for a lighter option, perfect for busy weeknights or casual gatherings.
Ingredients
Main Ingredients
- 1 lb ground chicken
- 1 onion, diced Fresh onion for best flavor.
- 1 red bell pepper, diced Fresh bell pepper enhances the dish's taste.
- 2 cloves garlic, minced Fresh garlic adds depth of flavor.
- 1 tablespoon Cajun seasoning Adjust quantity based on spice preference.
- 1 cup chicken broth Use low-sodium broth for a healthier option.
- 1 tablespoon Worcestershire sauce
- Salt and pepper to taste
- Buns for serving Any type of bun can be used.
Instructions
Cooking
- In a large skillet over medium heat, add the ground chicken and cook until browned.
- Add the onion, bell pepper, and garlic; sauté until the vegetables are tender.
- Stir in the Cajun seasoning, chicken broth, and Worcestershire sauce.
- Simmer for about 10 minutes, until thickened; season with salt and pepper.
- Serve the mixture on buns.
Notes
For serving, add toppings like sliced pickles, shredded cheese, or coleslaw. Serve with a side of chips or a fresh salad for a complete meal.