Devil's Chicken
Devil's Chicken is a delightful dish that packs a punch with its bold flavors, perfect for impressing family or guests any night of the week.
Ingredients
Main Ingredients
- 4 pieces boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon cayenne pepper Adjust to control the heat level.
- 1 tablespoon honey Can be swapped with maple syrup.
- to taste Salt and pepper
- for garnish Chopped fresh parsley
Instructions
Preparation
- Preheat your oven to 400°F (200°C).
- In a bowl, mix together olive oil, paprika, garlic powder, onion powder, cayenne pepper, honey, salt, and pepper.
- Coat the chicken breasts in the mixture.
Cooking
- Place the chicken in a baking dish and bake for 25-30 minutes, or until cooked through.
- Garnish with chopped parsley before serving.
Notes
For extra flavor, marinate the chicken in the spice mixture for at least an hour or overnight before baking. Serve with a dipping sauce like ranch or blue cheese dressing for an extra touch.