Why Make This Recipe
The Ultimate Chocolate M&M Celebration Cake is perfect for any special occasion! It’s rich, delicious, and decorated with colorful M&M candies that will bring a smile to everyone’s face. Whether it’s a birthday, an anniversary, or just a fun family gathering, this cake is sure to be a hit. The combination of moist chocolate cake and sweet frosting makes it irresistible.
How to Make Ultimate Chocolate M&M Celebration Cake
Ingredients:
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 3/4 cup unsweetened cocoa powder
- 1 1/2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 2 large eggs
- 1 cup whole milk
- 1/2 cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
- 1 cup chocolate frosting
- 1 cup M&M candies
Directions:
- Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
- In a large bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
- Add the eggs, milk, oil, and vanilla to the dry ingredients and mix until well combined.
- Stir in the boiling water until the batter is smooth.
- Divide the batter evenly between the prepared cake pans.
- Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
- Let the cakes cool in the pans for 10 minutes, then transfer to wire racks to cool completely.
- Once cooled, spread the chocolate frosting between the layers and on top of the cake.
- Decorate the top of the cake with colorful M&M candies.
- Slice and serve to celebrate!
How to Serve Ultimate Chocolate M&M Celebration Cake
Serve this cake at room temperature. Simply slice it into pieces and enjoy with family and friends. It pairs well with a glass of milk or a scoop of vanilla ice cream for an extra treat.
How to Store Ultimate Chocolate M&M Celebration Cake
To keep your cake fresh, store it in an airtight container at room temperature for up to three days. If you need to keep it longer, you can refrigerate it for up to a week. Make sure to cover it well to avoid drying out.
Tips to Make Ultimate Chocolate M&M Celebration Cake
- Make sure all ingredients are at room temperature for the best texture.
- Do not skip the boiling water; it helps to ensure a moist cake.
- Feel free to add extra M&M candies on the inside of the cake for a fun surprise.
Variation
You can add different flavors to your cake by using different types of frosting or adding nuts. You might also try adding a layer of cream cheese frosting for a unique taste.
FAQs
Q: Can I make this cake ahead of time?
A: Yes, you can bake the cake a day in advance. Just store it in an airtight container until you’re ready to frost and serve.
Q: How can I make this cake gluten-free?
A: You can substitute the all-purpose flour with a gluten-free flour blend.
Q: Can I use different candies for decoration?
A: Absolutely! You can replace M&M candies with chocolate chips, sprinkles, or any other candies you like.
Ultimate Chocolate M&M Celebration Cake
Ingredients
Cake Ingredients
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 3/4 cup unsweetened cocoa powder
- 1.5 teaspoons baking powder
- 1.5 teaspoons baking soda
- 1 teaspoon salt
- 2 large eggs
- 1 cup whole milk
- 1/2 cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
Frosting and Toppings
- 1 cup chocolate frosting
- 1 cup M&M candies
Instructions
Preparation
- Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
- In a large bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
- Add the eggs, milk, oil, and vanilla to the dry ingredients and mix until well combined.
- Stir in the boiling water until the batter is smooth.
- Divide the batter evenly between the prepared cake pans.
Baking
- Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
- Let the cakes cool in the pans for 10 minutes, then transfer to wire racks to cool completely.
Frosting and Serving
- Once cooled, spread the chocolate frosting between the layers and on top of the cake.
- Decorate the top of the cake with colorful M&M candies.
- Slice and serve to celebrate!
