Ranch Chicken

Why Make This Recipe

Ranch Chicken is a simple and delicious dish that is perfect for busy weeknights or casual get-togethers. The rich flavor of ranch dressing combined with perfectly cooked chicken makes it a family favorite. It’s quick to prepare and uses everyday ingredients you probably already have in your kitchen. Plus, it’s a one-pan meal, which means less cleanup for you!

How to Make Ranch Chicken

Ingredients:

  • 2 chicken breasts
  • 1 cup ranch dressing
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Optional: chopped parsley for garnish

Directions:

  1. Season the chicken breasts with salt and pepper.
  2. Heat olive oil in a skillet over medium heat.
  3. Add the chicken breasts and cook until golden brown and cooked through, about 6-7 minutes per side.
  4. Pour ranch dressing over the chicken and simmer for an additional 2-3 minutes.
  5. Serve hot, garnished with parsley if desired.

How to Serve Ranch Chicken

Ranch Chicken can be served with a variety of sides. It goes well with rice, mashed potatoes, or a fresh salad. You can also pair it with steamed vegetables for a healthy meal. For an extra touch, feel free to drizzle more ranch dressing over the top before serving.

How to Store Ranch Chicken

If you have leftovers, store them in an airtight container in the refrigerator. They will stay good for about 3-4 days. To reheat, simply place the chicken in the microwave or heat it in a skillet on the stove until warmed through.

Tips to Make Ranch Chicken

  • Make sure not to overcrowd the pan. Cook the chicken in batches if needed to ensure even cooking.
  • Use a meat thermometer to check that the internal temperature of the chicken reaches 165°F (75°C).
  • Feel free to add some vegetables like bell peppers or onions to the skillet while cooking for added flavor and nutrition.

Variation

You can easily customize this recipe. Try adding different spices like garlic powder or paprika for extra flavor. For a creamier texture, mix the ranch dressing with a little bit of cream cheese before pouring it over the chicken.

FAQs

Can I use bone-in chicken instead of chicken breasts?
Yes, but cook time will be longer. Make sure the internal temperature reaches 165°F (75°C).

What if I don’t have ranch dressing?
You can use other dressings like blue cheese or Italian dressing, or even make your own ranch dressing from scratch.

Is this recipe good for meal prep?
Absolutely! Ranch Chicken stores well and can be easily reheated, making it a great option for meal prepping.

Juicy Ranch Chicken served on a plate with fresh herbs and vegetables

Ranch Chicken

A simple and delicious one-pan meal perfect for busy weeknights, featuring chicken breasts cooked in rich ranch dressing.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Dinner, Main Course
Cuisine American
Servings 4 servings
Calories 400 kcal

Ingredients
  

Main Ingredients

  • 2 pieces chicken breasts
  • 1 cup ranch dressing
  • 1 tablespoon olive oil
  • to taste Salt
  • to taste Pepper
  • Optional: chopped parsley for garnish

Instructions
 

Preparation

  • Season the chicken breasts with salt and pepper.
  • Heat olive oil in a skillet over medium heat.

Cooking

  • Add the chicken breasts and cook until golden brown and cooked through, about 6-7 minutes per side.
  • Pour ranch dressing over the chicken and simmer for an additional 2-3 minutes.

Serving

  • Serve hot, garnished with parsley if desired.

Notes

Make sure not to overcrowd the pan. Cook the chicken in batches if needed to ensure even cooking. Use a meat thermometer to check that the internal temperature of the chicken reaches 165°F (75°C). Feel free to add some vegetables like bell peppers or onions to the skillet while cooking for added flavor and nutrition. For variations, try adding different spices like garlic powder or paprika for extra flavor. For a creamier texture, mix the ranch dressing with a little bit of cream cheese before pouring it over the chicken. Leftovers can be stored in an airtight container in the refrigerator for 3-4 days.
Keyword Easy Chicken Recipe, Family Favorite, One-Pan Meal, Quick Dinner, Ranch Chicken

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