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Nutella Fudge

January 12, 2024 by chloe Leave a Comment

Nutella Fudge
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Indulge in the mesmerizing world of Nutella Fudge, where the velvety blend of homemade Nutella and keto chocolate chips creates a delightful treat that will leave your taste buds spellbound.

Ingredients

Crafting this enchanting dessert requires just two ingredients:

  1. 1 cup homemade “Nutella” (substitute any smooth nut or seed butter)
  2. 2 cups keto chocolate chips

Instructions

  1. Prepare Your Canvas: Line a 12-count muffin tin or a 24-count mini muffin tin with charming muffin liners to set the stage for the Nutella Fudge magic.
  2. Create the Velvety Potion: In a microwave-safe bowl or on the stovetop, melt your delightful hazelnut butter with keto chocolate chips until they blend into a velvety concoction of delight.
  3. Spread the Magic: Divide the delightful mixture evenly amongst the lined muffin cups, spreading the goodness like fairy dust on a starry night.
  4. Freeze and Reap the Rewards: Place the muffin tin in the freezer for approximately 2 minutes, allowing the fudge to set into a smooth, delectable treat.

Setting the Magic

The freezing process is crucial, rewarding your patience with a texture that enhances the enchantment of the Nutella Fudge.

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Welcome, Y’all!

I'm Chloe, and cooking is my true passion! Crafting recipes and sharing delicious meals that bring happiness to the table is what I love. I believe food has the power to unite people, and at Cowiron Recipes, I'm here to make it easy for you to create unforgettable dishes.

Welcome to my little corner of the web! Let's dig deeper →

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