Honey Garlic Chicken Breasts

why make this recipe

Honey Garlic Chicken Breasts are a delicious and easy meal that everyone will love. This dish combines the sweetness of honey with the savory flavor of soy sauce and garlic, making it perfect for busy weeknights or special occasions. It requires minimal ingredients, which you might already have in your kitchen, and comes together quickly, making it a great choice for any home cook.

how to make Honey Garlic Chicken Breasts

Ingredients :

  • 2 chicken breasts
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 2 cloves garlic, minced
  • 1 tablespoon vegetable oil
  • Salt and pepper to taste
  • Cooked rice or fresh vegetables for serving

Honey Garlic Chicken Breasts

Directions :

  1. In a bowl, mix honey, soy sauce, minced garlic, vegetable oil, salt, and pepper.
  2. Heat a skillet over medium heat and add the chicken breasts.
  3. Pour the honey-soy mixture over the chicken.
  4. Cook for 6-7 minutes on each side or until chicken is cooked through.
  5. Serve with cooked rice or fresh vegetables.

how to serve Honey Garlic Chicken Breasts

You can serve Honey Garlic Chicken Breasts with a side of cooked rice or fresh vegetables. The rice will soak up the delicious honey-soy sauce, while fresh vegetables add a crisp and healthy touch to your meal. You can also garnish with sliced green onions for extra flavor.

how to store Honey Garlic Chicken Breasts

If you have leftovers, store them in an airtight container in the refrigerator. They will stay fresh for up to three days. To reheat, simply place them in the microwave or heat them in a skillet until warmed through.

tips to make Honey Garlic Chicken Breasts

  • Make sure not to overcook the chicken. It should be juicy and tender.
  • Adjust the sweetness by adding more or less honey according to your taste.
  • You can marinate the chicken in the honey-soy mixture for a few hours or overnight for even better flavor.

variation

You can add veggies like bell peppers or snap peas to the skillet while cooking the chicken. This adds color and nutrition to the dish.

Honey Garlic Chicken Breasts

FAQs

Can I use chicken thighs instead of breasts?
Yes, chicken thighs also work well in this recipe. They may need a little longer to cook.

Can I make this recipe in the oven?
Yes, you can bake the chicken at 375°F (190°C) for about 25-30 minutes, pouring the honey-soy mixture over it halfway through the cooking time.

Is this recipe gluten-free?
To make this dish gluten-free, use tamari or a gluten-free soy sauce.

Juicy honey garlic chicken breasts garnished with herbs on a plate.

Honey Garlic Chicken Breasts

A delicious and easy meal that combines sweetness and savory flavors for a perfect weeknight dinner.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dinner, Main Course
Cuisine American, Asian
Servings 2 servings
Calories 350 kcal

Ingredients
  

Main Ingredients

  • 2 pieces chicken breasts Boneless, skinless recommended
  • 1/4 cup honey Adjust to taste
  • 1/4 cup soy sauce Use tamari for gluten-free
  • 2 cloves garlic, minced Fresh garlic preferred
  • 1 tablespoon vegetable oil For cooking
  • to taste Salt and pepper For seasoning

For Serving

  • Cooked rice or fresh vegetables Optional garnish with sliced green onions

Instructions
 

Preparation

  • In a bowl, mix honey, soy sauce, minced garlic, vegetable oil, salt, and pepper.

Cooking

  • Heat a skillet over medium heat and add the chicken breasts.
  • Pour the honey-soy mixture over the chicken.
  • Cook for 6-7 minutes on each side or until chicken is cooked through.

Serving

  • Serve with cooked rice or fresh vegetables.

Notes

Make sure not to overcook the chicken for juiciness. You can marinate the chicken in the honey-soy mixture for better flavor. Leftovers can be stored in an airtight container in the refrigerator for up to three days.
Keyword easy chicken recipes, Honey Garlic Chicken, Quick Dinner, Savory Recipes, Weeknight Meals

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