Why Make This Recipe
Healthy Rotisserie Chicken Gnocchi Soup is the perfect cozy meal for any day of the week. It combines the comfort of soup with the heartiness of gnocchi and shredded chicken. This soup is not only delicious but also quick and easy to prepare. You can whip it up in less than 30 minutes using simple ingredients, making it a great option for busy nights.
How to Make Healthy Rotisserie Chicken Gnocchi Soup
Ingredients
- 1 rotisserie chicken, shredded
- 1 package (16 oz) gnocchi
- 4 cups chicken broth
- 2 cups spinach
- 1 cup carrots, diced
- 1 cup celery, diced
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Olive oil
Directions
- In a large pot, heat a drizzle of olive oil over medium heat. Add the diced carrots, celery, and garlic; sauté until the vegetables are tender.
- Pour in the chicken broth and bring it to a simmer.
- Add the shredded rotisserie chicken and gnocchi; cook until the gnocchi are floating to the top.
- Stir in the spinach and Italian seasoning; cook for an additional 2-3 minutes.
- Season with salt and pepper to taste.
- Serve warm and enjoy your cozy soup!
How to Serve Healthy Rotisserie Chicken Gnocchi Soup
Serve this soup warm in bowls. You can add a sprinkle of grated Parmesan cheese on top for extra flavor. A slice of crusty bread or a side salad pairs perfectly with it, making it a complete meal that everyone will enjoy.
How to Store Healthy Rotisserie Chicken Gnocchi Soup
If you have leftovers, store the soup in an airtight container in the refrigerator. It will keep well for 3-4 days. You can also freeze the soup in individual portions. Just make sure to leave some space in the container since the soup will expand when frozen.
Tips to Make Healthy Rotisserie Chicken Gnocchi Soup
- For extra nutrition, you can add other veggies such as zucchini or bell peppers.
- If you want a creamier soup, stir in a splash of heavy cream just before serving.
- Be sure to adjust the seasoning as needed, especially if you prefer a more robust flavor.
Variation
You can make this soup vegetarian by omitting the rotisserie chicken and using vegetable broth instead of chicken broth. For a bit of heat, add some red pepper flakes when sautéing the vegetables.
FAQs
1. Can I use fresh gnocchi instead of packaged?
Yes, you can use fresh gnocchi. Just cook it according to the package instructions before adding it to the soup.
2. What else can I add to this soup?
You can add more vegetables like peas, corn, or even beans for added protein.
3. How long does this soup take to make?
This soup is quick to prepare and usually takes about 25-30 minutes from start to finish.
Healthy Rotisserie Chicken Gnocchi Soup
Ingredients
Main Ingredients
- 1 rotisserie chicken, shredded
- 1 package (16 oz) gnocchi Can use fresh gnocchi if preferred.
- 4 cups chicken broth Can substitute with vegetable broth for a vegetarian option.
- 2 cups spinach Fresh spinach recommended.
- 1 cup carrots, diced
- 1 cup celery, diced
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Olive oil For sautéing.
Instructions
Preparation
- In a large pot, heat a drizzle of olive oil over medium heat.
- Add the diced carrots, celery, and garlic; sauté until the vegetables are tender.
- Pour in the chicken broth and bring it to a simmer.
- Add the shredded rotisserie chicken and gnocchi; cook until the gnocchi are floating to the top.
- Stir in the spinach and Italian seasoning; cook for an additional 2-3 minutes.
- Season with salt and pepper to taste.
- Serve warm and enjoy your cozy soup!
