Cinnamon Roll Apple Lasagna

why make this recipe

Cinnamon Roll Apple Lasagna is a delightful twist on traditional lasagna that combines sweet cinnamon rolls and juicy apples. This dessert is perfect for family gatherings or special occasions. It’s simple to make and will impress your guests with its delicious taste. The warm, gooey cinnamon rolls paired with spiced apples create a comforting dish that’s perfect for any sweet tooth.

how to make Cinnamon Roll Apple Lasagna

Ingredients:

• 2 (8-ounce) cans of refrigerated cinnamon rolls
• 2 cups of peeled and sliced apples (about 2 medium apples)
• 1/2 cup of brown sugar
• 1 teaspoon of ground cinnamon
• 1/4 teaspoon of nutmeg

Directions:

1. Preheat your oven to 350°F (175°C).
2. In a pan, layer half of the cinnamon rolls at the bottom.
3. In a bowl, mix the peeled and sliced apples with brown sugar, cinnamon, and nutmeg. Layer this apple mixture over the cinnamon rolls.
4. Add the remaining cinnamon rolls on top of the apple layer.
5. Bake for 25-30 minutes, or until golden brown.
6. Let it cool slightly before serving.

how to serve Cinnamon Roll Apple Lasagna

Serve this delicious dessert warm. You can enjoy it on its own or drizzle some icing from the cinnamon roll tubes over the top for extra sweetness. It pairs well with a scoop of vanilla ice cream or whipped cream for a special touch.

how to store Cinnamon Roll Apple Lasagna

To store leftovers, let the Cinnamon Roll Apple Lasagna cool completely. Then, cover it tightly with plastic wrap or aluminum foil. You can keep it in the refrigerator for up to 3 days. For longer storage, you can freeze it for up to 2 months. Just make sure to thaw it in the refrigerator before reheating.

tips to make Cinnamon Roll Apple Lasagna

1. Use a mix of sweet and tart apples for a more complex flavor.
2. If you like nuts, consider adding some chopped walnuts or pecans to the apple layer for extra crunch.
3. You can also add raisins for a chewy texture.
4. For an extra dessert kick, serve with caramel sauce drizzled on top.

variation

You can try other flavors by using different fruits like peaches or blueberries. You can also substitute the cinnamon rolls for other types of sweet rolls or croissants to change the base.

FAQs

Can I use frozen apples for this recipe?
Yes, you can use frozen apples. Just make sure to thaw and drain any excess water before using them.

How long will it take to bake?
The Cinnamon Roll Apple Lasagna will typically take 25-30 minutes to bake until it is golden brown.

Can I make this ahead of time?
Yes, you can prepare the layers ahead of time and store them in the fridge. Just assemble and bake when ready to serve.

Enjoy your homemade Cinnamon Roll Apple Lasagna!

Cinnamon Roll Apple Lasagna

A delightful twist on traditional lasagna that combines sweet cinnamon rolls and juicy spiced apples, perfect for family gatherings or special occasions.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 30 minutes mins

Total Time 40 minutes mins

Course Dessert

Cuisine American

Servings 8 servings

Calories 300 kcal

Ingredients

  

For the lasagna

• 2 cans 2 (8-ounce) cans of refrigerated cinnamon rolls
• 2 cups peeled and sliced apples (about 2 medium apples)
• 1/2 cup brown sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon nutmeg

Instructions

 

Preparation

• Preheat your oven to 350°F (175°C).
• In a pan, layer half of the cinnamon rolls at the bottom.
• In a bowl, mix the peeled and sliced apples with brown sugar, cinnamon, and nutmeg. Layer this apple mixture over the cinnamon rolls.
• Add the remaining cinnamon rolls on top of the apple layer.
• Bake for 25-30 minutes, or until golden brown.
• Let it cool slightly before serving.

Notes

Serve this dessert warm. It can be drizzled with icing from the cinnamon roll tubes or enjoyed with a scoop of vanilla ice cream or whipped cream. Store leftovers in the refrigerator for up to 3 days or freeze for up to 2 months, thawing before reheating. Use a mix of sweet and tart apples for best results.

Keyword Apple Dessert, Cinnamon Roll Apple Lasagna, Cinnamon Rolls, Easy Dessert, Sweet Lasagna