Why Make This Recipe
Cheesy Crock Pot Buffalo Chicken Dip is a fantastic dish for any gathering or party. Seriously, who can resist a warm, creamy dip filled with chicken and cheese? It’s easy to make and full of flavor, making it a perfect choice for game nights, potlucks, or just a cozy evening snack. Plus, you get to use a crock pot, which means less hassle and more time to enjoy with friends and family.
How to Make Cheesy Crock Pot Buffalo Chicken Dip
Ingredients:
- 2 cups cooked shredded chicken
- 1 package (8 oz) cream cheese, softened
- 1 cup buffalo wing sauce
- 1 cup shredded cheddar cheese
- 1 cup ranch dressing
- 1/2 cup crumbled blue cheese (optional)
- Tortilla chips or veggies for serving
Directions:
- In a crock pot, combine the shredded chicken, cream cheese, buffalo sauce, shredded cheddar cheese, and ranch dressing.
- Stir until well blended.
- Cook on low for 2-3 hours, stirring occasionally, until the dip is hot and bubbly.
- If using, stir in blue cheese just before serving.
- Serve with tortilla chips or vegetables.
How to Serve Cheesy Crock Pot Buffalo Chicken Dip
Serving up this dip is simple. You can scoop it onto a plate using tortilla chips for that perfect crunch or use fresh vegetables like celery and carrots for a healthier option. It’s just as delicious whether you prefer it spicy or mild.
How to Store Cheesy Crock Pot Buffalo Chicken Dip
Leftovers can be stored in an airtight container in the fridge for up to 3-4 days. If you want to keep it longer, you can freeze it for up to a month. Just remember to thaw it in the fridge overnight before reheating.
Tips to Make Cheesy Crock Pot Buffalo Chicken Dip
- Ensure that the cream cheese is softened for easy mixing.
- You can adjust the spiciness by using more or less buffalo wing sauce.
- Stir in more cheese for an extra cheesy dip!
- Don’t forget to taste and adjust as needed before serving.
Variation
You can make this dip even more delicious by adding ingredients like chopped green onions or jalapeños for an added kick. If you want a lighter version, opt for Greek yogurt instead of cream cheese.
FAQs
Can I use rotisserie chicken?
Yes!Using rotisserie chicken saves time and adds extra flavor.
Can I make this dip in advance?
Absolutely! You can prepare it the night before and store it in the fridge. Just pop it in the crock pot before serving.
What can I serve with this dip?
Tortilla chips, crackers, veggies, or even toasted bread work great for dipping!
Cheesy Crock Pot Buffalo Chicken Dip
Ingredients
Main Ingredients
- 2 cups cooked shredded chicken
- 1 package cream cheese, softened (8 oz) Ensure cream cheese is softened for easy mixing.
- 1 cup buffalo wing sauce Adjust amount for desired spice level.
- 1 cup shredded cheddar cheese Add more for an extra cheesy dip.
- 1 cup ranch dressing
- 1/2 cup crumbled blue cheese (optional) Stir in just before serving if using.
For Serving
- Tortilla chips or veggies Use for dipping.
Instructions
Preparation
- In a crock pot, combine the shredded chicken, cream cheese, buffalo wing sauce, shredded cheddar cheese, and ranch dressing.
- Stir until well blended.
Cooking
- Cook on low for 2-3 hours, stirring occasionally, until the dip is hot and bubbly.
- If using, stir in blue cheese just before serving.
