Olive Bread RecipeWhite Frame CornerWhite Frame Corner cowiron.com

This is a crusty, flavorful and aromatic bread made with salty Kalamata (black) olives.

Main Ingredients▢ Black olives ▢ Bread Flour ▢ Instant Yeast

▢ Weigh and add all the wet and dry ingredients to the bread machine pan.

– Weighing the flour gives consistent results.Baking  TipGreen SunGreen Bulb

▢ Add the olives when the machine beeps for add-ins.

▢ Remove the dough after the dough cycle is complete.

▢ On a lightly floured surface knead the dough into a ball.

▢ Line a Dutch oven with parchment paper and place the dough ball in it for final rise.

▢ Bake in a pre-heated oven with the lid on and then uncovered in the later half.