NINJA CREAMI BUTTERSCOTCH ICE CREAM cowiron.com
The combination of smooth butterscotch flavor and luscious, velvety texture will satisfy your sweet cravings and leave you wanting more.
INGREDIENTS– Unsweetened Vanilla Almond Milk – Pudding Mix – Butterscotch Chips
Step-by-step instructions!Follow our easy instructions for success!1234
Add the almond milk, vanilla pudding mix, chocolate pudding mix, butterscotch pudding mix, and butterscotch chips or bites into a large blender, and mix well.1
Pour the ice cream mixture into the pint container, and cover with the pint container lid.2
Place the Ninaj Creami pint container into the freezer, and freeze for 24 hours. Make sure that you place it on a flat surface so it does not spill.3
Remove the lid from the pint container. Place the pint container into the outer bowl, and twist it until it locks into place—Press the “Lite Ice Cream” setting.4
Once the process is done, remove the pint container from the Ninja Creami machine, and remove the pint container.5
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