Chicken Cobb SaladChicken Cobb Salad
Crispy Chicken Salad. Juicy pan-fried chicken in seasonings and with crunchy panko crust, mixed into an incredibly loaded salad and Honey Dijon dressing.
Crispy Chicken SaladYIELD4-6 servingsTYPEDinner, SaladTIME1 hourLEVELBeginnerCLICK Here For The RECIPE
Dressing. Whisk all the ingredients in a medium bowl. Stir well and let chill in the fridge for 10-15 minutes.
Prepare three plates or shallow dishes. Flour, egg and panko.
One by one, dip each chicken breast first in flour, beaten egg,
Cook chicken for 4 minutes on both sides or until golden brown and crispy.
Arrange all the vegetables in a serving bowl or platter. Top with crispy chicken and honey mustard dressing.
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