Learn how to make excellent restaurant-quality eggs benedict with salmon in the comfort of your home.
Ingredients: eggs salmon avocado vinegar salt, pepper butter smoked paprika lemon english muffins onion
Prep your ingredients and toast the English muffins with some butter in a skillet/frying pan
Make Paprika Hollandaise sauce (see recipe)
Take the prepared bread, add sliced avocado, salmon, onion slices, poached eggs, and pour the hollandaise sauce over the poached eggs.
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Top with (smoked) sea salt flakes, lemon pepper seasoning and paprika. Enjoy!
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