Blackstone Apple Cider Donuts cowiron.com
Freshly made with seasonal spices and local apples, these light and fluffy donuts will make your mouth water.
INGREDIENTS– Flour – Baking Powder – Ricotta Cheese – Egg – Apple
Step-by-step instructions!Follow our easy instructions for success!1234
Add oil to a large saucepan and place it onto the Blackstone Griddle; preheat the temperature to medium-high or 350 degrees F.1
In a large bowl, combine the dry ingredients: Flour, Snickerdoodle Seasoning, and baking powder.2
Add your wet ingredients, ricotta, egg, shredded apples, and apple cider, in another bowl.3
Add the dry ingredients to the wet ingredients, and mix well until the batter has formed.4
Add the powdered sugar, Snickerdoodle Seasoning, vanilla extract, and apple cider in a small bowl, and whisk well until smooth.5
Swipe up for full recipe!
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