AIR FRYER WENDY’S COPYCAT FRENCH FRIES RECIPE

Indulge in the irresistible taste of classic Wendy’s-style french fries made right in your own kitchen with this air fryer Wendy’s copycat french fries recipe.

Crispy on the outside, fluffy on the inside, and perfectly seasoned, these homemade fries will transport you to your favorite fast-food joint.

Ingredients– Russet potatoes – Olive oil – Cornstarch – Paprika – Garlic powder

Step One: Prepare The PotatoesWash and peel the russet potatoes. Cut them into evenly sized fries, about 1/4-inch thick. Pat them dry with a paper towel to remove any excess moistu

Place the cut potatoes in a large bowl of cold water and let them soak for about 30 minutes.Step Two:  Soak The Potatoes

This helps remove excess starch and promotes crispiness. After soaking, drain the potatoes and pat them dry again with a paper towel.

Step Three:  Season The French FriesCombine the cornstarch, salt, paprika, garlic powder, and onion powder in a separate bowl.

Mix well to distribute the seasonings evenly. Place the dried potato fries in a large zip-top bag or a bowl. Add the vegetable oil and toss to coat the fries evenly.

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