AIR FRYER RAVIOLI WITHOUT BREADING

Calling all pasta and air fryer fans – if you’re looking for an easy, healthy way to make delicious air fryer ravioli without breading, we’ve got just the recipe!

With a few simple ingredients and your trusty air fryer, you’ll whip up a batch of these tasty golden pillows of goodness in no time.

Ingredients- Ravioli - Olive Oil - Italian Seasoning - Parmesan cheese

Step One: Preheat your air fryer to a temperature of 375 degrees F (190°C). Preheating ensures that the ravioli cook evenly and become crispy.

In a large mixing bowl, add the ravioli, oil, and seasonings, and toss well to coat.Step Two:

Place the ravioli in a single layer in the air fryer basket, ensuring they don't overlap. Depending on the size of your air fryer, you may need to cook the ravioli in batches.Step

Insert the basket into the preheated air fryer and set the cooking time for 8-10 minutes, flipping them halfway through the cooking time.Step Four:

The exact cooking time may vary depending on the size and thickness of the ravioli, as well as the specific air fryer model. Cook them until they turn golden brown and become crisp

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