Air Fryer Pumpkin Cheesecake Egg Rolls cowiron.com

Pumpkin cheesecake egg rolls are a festive and tasty way to enjoy the flavors of fall. They’re easy to make, too!

INGREDIENTS– Egg Roll Wrappers – Cream Cheese – Pureed Pumpkin – Eggs – Granulated Sugar

Step-by-step instructions!Follow our easy instructions for success!1234

In a large mixing bowl, blend the cream cheese, pumpkin, sugar, eggs, and spices by hand or with an electric mixer until well combined and smooth.1

Start creating the rolls by laying out the egg roll wrappers and adding 2 tablespoons of the pumpkin mixture to the center of each wrapper. Spread the mixture evenly up to about ¼

Brush the edges of the wrapper with the melted butter and roll. Seal the seams of the rolls and brush the outside of the roll with melted butter. Sprinkle or roll in the cinnamon s

Working in several batches, place wrapped rolls into the bottom of your air fryer. Cook on the air fry setting at 400 degrees F, air fryer setting, for 5-7 minutes.4

Turn the rolls halfway through cooking.5

Swipe up for full recipe!

More RecipesAir Fryer Gluten-Free Pumpkin Banana Nut BreadAir Fryer Glazed Pumpkin Scones cowiron.com