Air Fryer Firecracker Salmon cowiron.com

Are you looking for an easy and delicious way to cook salmon? Try air-frying it! Air frying is a healthy cooking method that cooks food with hot air instead of oil.

This salmon recipe is simple and takes less than 20 minutes to make. The best part is that the result is crispy, juicy, and delicious. Give it a try!

Ingredients• Skin-on Salmon • Limes • Butter • Sweet Chili Sauce • Red Pepper Flakes

Line your air fryer basket with parchment paper. Place your lime slices on top of the parchment paper, and then place your salmon on top. Season with salt and black pepper.

In a small bowl, add the butter, sweet chili sauce, brown sugar, lime juice, minced garlic, and red pepper flakes. Brush the mixture on top of the salmon.

Set the salmon on top of the limes and set the temperature to 400 degrees F (air fryer setting) for 8 to 10 minutes. For best results, brush your salmon frequently during the cooki

Remove the salmon when you can easily flake it with a fork.

Add some sliced limes and diced scallions on top. Plate, serve, and enjoy!

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