Air Fryer  Chicken Adobo cowiron.com

It’s an easy and flavorful dish that will surely please everyone in the house. Chicken Adobo is a popular Filipino dish known for its savory, slightly tangy, and flavorful taste

INGREDIENTS– Bone-in Chicken Thighs – Soy Sauce – Vinegar – Garlic – Bay Leaf

Step-by-step instructions!Follow our easy instructions for success!1234

Begin by marinating your chicken pieces in the Adobo marinade. In a bowl, combine vinegar, soy sauce, minced garlic, bay leaves, and black peppercorns. Mix well.1

Add the chicken pieces to the marinade, ensuring they are coated evenly. Allow the chicken to marinate for at least 30 minutes.2

Remove the chicken from the marinade, allowing any excess liquid to drip off. You can reserve some of the marinade for later use.3

Place the chicken pieces in the air fryer basket. To achieve a crispy exterior, mist the chicken with cooking oil or use an oil sprayer.4

Make sure the chicken is not overcrowded, allowing air to circulate around each piece. Cook the chicken in the air fryer for about 20–25 minutes.5

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