Air Fryer Almond Cake cowiron.com
Are you looking for the perfect dessert to have after dinner with your family? Something that doesn’t take hours in the kitchen but still impresses your guests and family?
Look no further! This Air Fryer Almond Cake is just what you need. It’s packed with flavor, has a light texture, and is incredibly simple to make.
Ingredients• Almond Flour • Granulated Sugar • Unsalted Butter • Eggs
In a mixing bowl, cream the softened butter and granulated sugar until light and fluffy.
Add the egg and almond extract and mix until well combined.
Whisk together the almond flour, baking powder, and a pinch of salt in a separate bowl.
Add the dry ingredients to the wet ingredients and mix until you have a smooth batter.
Preheat your air fryer to 320 degrees F (160°C). Grease a cake pan or oven-safe dish that fits comfortably in your air fryer basket.
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