why make this recipe
Easy Buffalo Chicken Dip is the perfect snack for any gathering. It is creamy, spicy, and totally addictive. Whether you’re hosting a game day party, enjoying a family movie night, or just looking for a delicious appetizer, this dip hits the spot. Plus, it comes together quickly and uses simple ingredients, making it an easy choice for anyone.
how to make Easy Buffalo Chicken Dip
Ingredients:
- 2 cups cooked shredded chicken
- 1 cup cream cheese, softened
- 1/2 cup ranch dressing
- 1/2 cup buffalo sauce
- 1 cup shredded cheddar cheese
- 1/4 cup green onions, chopped (optional)
Directions:
- In a mixing bowl, combine the shredded chicken, cream cheese, ranch dressing, and buffalo sauce. Mix until well combined.
- Stir in the shredded cheddar cheese.
- Transfer the mixture to a baking dish.
- Bake at 350°F (175°C) for 20 minutes, or until hot and bubbly.
- Garnish with chopped green onions if desired. Serve with tortilla chips, celery sticks, or crackers.
how to serve Easy Buffalo Chicken Dip
This dip is best served warm. You can set it out with various dippers like tortilla chips, celery sticks, or crackers for everyone to enjoy. It is great for sharing and is sure to be a hit.
how to store Easy Buffalo Chicken Dip
Store any leftovers in an airtight container in the refrigerator. It will keep for about 3 to 4 days. To reheat, simply warm it in the oven or microwave until heated through.
tips to make Easy Buffalo Chicken Dip
- Make sure your cream cheese is softened to get a smooth mix.
- Use rotisserie chicken for a quicker option; it saves time on cooking the chicken.
- Adjust the level of buffalo sauce to suit your spice preference.
- For a creamier dip, consider adding a bit more cream cheese or ranch.
variation
You can switch out the ranch dressing for blue cheese dressing if you want a stronger flavor. Adding some diced jalapeños can also give it an extra kick.
FAQs
Can I use frozen chicken for this recipe?
Yes, but make sure to cook it thoroughly before shredding.
Can I make this dip ahead of time?
Absolutely! You can prepare the dip ahead and refrigerate it. Just bake it right before serving.
What can I use as dippers besides tortilla chips?
You can use veggies like carrots, bell peppers, or cucumber sticks. Crackers also work well!
Easy Buffalo Chicken Dip
Ingredients
Main Ingredients
- 2 cups cooked shredded chicken Use rotisserie chicken for quicker preparation.
- 1 cup cream cheese, softened Make sure it is softened for a smooth mix.
- 1/2 cup ranch dressing Can be substituted with blue cheese dressing for a stronger flavor.
- 1/2 cup buffalo sauce Adjust to suit your spice preference.
- 1 cup shredded cheddar cheese
- 1/4 cup green onions, chopped Optional, for garnish.
Instructions
Preparation
- In a mixing bowl, combine shredded chicken, cream cheese, ranch dressing, and buffalo sauce. Mix until well combined.
- Stir in the shredded cheddar cheese.
- Transfer the mixture to a baking dish.
Cooking
- Bake at 350°F (175°C) for 20 minutes, or until hot and bubbly.
- Garnish with chopped green onions if desired.
