why make this recipe
Crockpot Marry Me Chicken is a delicious and cozy meal that is perfect for busy days. It combines tender chicken with a creamy, cheesy sauce that everyone will love. This dish is simple to make and can be left to cook while you take care of other things. Plus, it’s a great way to impress your family or friends with minimal effort.
how to make Crockpot Marry Me Chicken
Ingredients :
- 4 boneless, skinless chicken breasts
- 1 cup heavy cream
- 1 cup chicken broth
- 8 oz cream cheese
- 1 cup parmesan cheese, grated
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
Directions :
- Place the chicken breasts in the crockpot.
- In a separate bowl, mix together heavy cream, chicken broth, cream cheese, parmesan cheese, garlic powder, Italian seasoning, salt, and pepper.
- Pour the mixture over the chicken in the crockpot.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is cooked through.
- Garnish with fresh parsley before serving.
how to serve Crockpot Marry Me Chicken
Serve Crockpot Marry Me Chicken with a side of rice, pasta, or a fresh salad. The creamy sauce is perfect for drizzling over your favorite starch, making every bite special. You can also serve it with crusty bread for dipping into the sauce.
how to store Crockpot Marry Me Chicken
To store leftovers, let the chicken cool completely, then place it in an airtight container. It can be kept in the refrigerator for 3-4 days. If you want to keep it longer, you can freeze it for up to 3 months. Make sure to reheat thoroughly before serving.
tips to make Crockpot Marry Me Chicken
- You can use chicken thighs instead of breasts for a juicier result.
- Feel free to add vegetables like spinach or mushrooms to the sauce for extra flavor and nutrition.
- Adjust the seasonings to suit your taste. Adding more garlic or Italian herbs can enhance the dish.
variation
You can make a lighter version of Crockpot Marry Me Chicken by using low-fat cream cheese and reduced-fat heavy cream. This will still give you a creamy texture while cutting back on calories.
FAQs
1. Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts. Just make sure to cook them on high for about 4-5 hours instead of low.
2. Can I double the recipe?
Absolutely! Just make sure your crockpot is large enough to hold all the ingredients.
3. What can I do if I don’t have parmesan cheese?
You can substitute parmesan with another hard cheese like pecorino or nutritional yeast for a dairy-free option.
Crockpot Marry Me Chicken is an easy, flavorful recipe that everyone will love. Give it a try for a comforting meal!
Crockpot Marry Me Chicken
Ingredients
Main ingredients
- 4 pieces boneless, skinless chicken breasts
- 1 cup heavy cream
- 1 cup chicken broth
- 8 oz cream cheese
- 1 cup parmesan cheese, grated
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- to taste Salt and pepper
- to taste Fresh parsley for garnish
Instructions
Preparation
- Place the chicken breasts in the crockpot.
- In a separate bowl, mix together heavy cream, chicken broth, cream cheese, parmesan cheese, garlic powder, Italian seasoning, salt, and pepper.
- Pour the mixture over the chicken in the crockpot.
Cooking
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is cooked through.
- Garnish with fresh parsley before serving.
