Introduction
Chicken in a blanket is a delightful twist on the classic dish, perfect for gatherings, parties, or a cozy night in. This simple recipe combines tender chicken with a flaky, buttery crust, making it an irresistible treat for both kids and adults alike. Whether you’re serving it as an appetizer or a main dish, chicken in a blanket is sure to impress your guests.
Detailed Ingredients with Measures
– Cooked chicken, shredded or diced: 2 cups
– Cream cheese: 8 oz
– Ranch dressing mix: 1 packet
– Refrigerated crescent roll dough: 2 cans
– Shredded cheese (cheddar or mozzarella): 1 cup
– Garlic powder: 1 teaspoon
– Onion powder: 1 teaspoon
– Cooking spray or parchment paper for baking
Prep Time
15 minutes
Cook Time, Total Time, Yield
Cook Time: 20 minutes
Total Time: 35 minutes
Yield: Approximately 24 servings
Enjoy making this delicious chicken in a blanket that’s quick, easy, and packed with flavor!
Detailed Directions and Instructions
Preheat the Oven
Begin by preheating your oven to 375°F (190°C) to ensure it is ready for baking the chicken in a blanket.
Prepare the Baking Sheet
Line a baking sheet with parchment paper or lightly grease it to prevent sticking.
Roll Out the Dough
Unroll the crescent roll dough carefully on a clean flat surface.
Separate the Triangles
Carefully separate the dough into individual triangles along the perforated lines provided.
Cut the Chicken
Cut the cooked chicken into small, bite-sized pieces or strips for easy wrapping.
Assemble the Chicken Wraps
Place one piece of chicken at the wide end of each triangle of dough. You can also add cheese or any preferred toppings at this stage.
Wrap the Chicken
Roll the dough over the chicken, starting at the wide end and rolling towards the point to form a blanket around the chicken.
Arrange on the Baking Sheet
Place each wrapped chicken piece on the prepared baking sheet, ensuring that the seam side is facing down to prevent it from unrolling during baking.
Brush with Egg Wash
In a small bowl, beat an egg and brush the egg wash over each chicken in a blanket. This will give them a golden color when baked.
Bake in the Oven
Put the baking sheet in the preheated oven and bake for approximately 12-15 minutes or until the wraps are golden brown.
Cool Slightly
Once baked, remove from the oven and let them cool for a few minutes before serving.
Notes
Serving Suggestions
These chicken in a blanket can be served with dipping sauces such as ranch, honey mustard, or barbecue sauce for extra flavor.
Storage Instructions
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven to keep them crispy.
Make-Ahead Option
You can prepare these chicken in a blanket ahead of time and freeze them unbaked. Just bake them straight from the freezer, adding a few extra minutes to the bake time.
Variations
Feel free to experiment with different fillings, such as adding veggies or different cheeses, to customize your chicken in a blanket to your liking.
Cook techniques
Using Crescent Roll Dough
Crescent roll dough provides a flaky and buttery base for the chicken filling. It’s easy to work with and bakes up nicely to create a golden crust.
Cooking Chicken Thoroughly
Ensure that the chicken pieces are cooked fully before wrapping them in dough. This prevents any health issues and guarantees that your dish is enjoyable.
Seasoning Your Filling
Adding the right seasonings to your chicken mixture enhances flavor. Experiment with your favorite spices to create the perfect combination.
Proper Wrapping Technique
Wrap the chicken filling tightly in the crescent roll to prevent any leakage during baking. This ensures a neat finish and consistent cooking.
Baking for Optimal Crispiness
Bake at the recommended temperature until golden brown. This allows for a crispy outer layer while keeping the filling juicy.
FAQ
Can I use different types of meat?
Yes, you can use other proteins like turkey or even vegetarian options, as long as they are cooked thoroughly before wrapping.
How can I make it healthier?
Opt for whole wheat crescent rolls and add more vegetables to the filling to increase nutritional value.
What dipping sauces work well?
Popular choices include honey mustard, ranch, or barbecue sauce for added flavor.
Can I prepare it in advance?
Yes, you can prepare the chicken in a blanket ahead of time and refrigerate it before baking. Just pop it in the oven when you’re ready to serve.
How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best results.
Conclusion
Chicken in a blanket is a delightful and versatile dish that adds a fun twist to traditional chicken recipes. With its easy preparation and delicious flavor, it makes a perfect meal for family gatherings or casual dinners. This dish is not only satisfying but also allows for creativity in ingredient combinations, making it a favorite among both kids and adults.
More recipes suggestions and combination
Veggie-Stuffed Chicken in a Blanket
Enhance the chicken by adding a mix of sautéed vegetables like bell peppers, onions, and spinach for a nutritious twist.
Cheesy Bacon Chicken in a Blanket
Incorporate crispy bacon and your favorite cheese inside the blanket for a savory explosion of flavors.
Spicy Chicken in a Blanket
Add jalapeños or hot sauce to the chicken mixture for those who enjoy a bit of heat in their meals.
Italian Herb Chicken in a Blanket
Season the chicken with Italian herbs and spices, and serve with marinara sauce for a delightful Italian-inspired dish.
BBQ Chicken in a Blanket
Mix shredded chicken with BBQ sauce and wrap it in dough for a sweet and tangy flavor profile.
Sweet Chicken in a Blanket
For a dessert version, use a sweetened cream cheese filling with cinnamon and sugar, wrapped in dough and baked to perfection.
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