why make this recipe
Cheeseburger French Fry Casserole is a fun and delicious twist on the classic cheeseburger. It combines all the flavors you love in a cheeseburger with crispy French fries, making it a perfect meal for your family or friends. This dish is easy to prepare and offers a crowd-pleasing option for weeknight dinners or game day gatherings. Plus, it’s a one-pan meal, so cleanup is a breeze!
how to make Cheeseburger French Fry Casserole
Ingredients :
- 1 lb ground beef
- 1 medium onion, diced
- 2 cups frozen French fries
- 1 cup shredded cheddar cheese
- 1 can (10.5 oz) condensed cheddar cheese soup
- 1/2 cup milk
- Salt and pepper to taste
- Pickles (optional for topping)
Directions :
- Preheat your oven to 350°F (175°C).
- In a skillet, brown the ground beef with the diced onion until fully cooked. Drain excess fat.
- In a mixing bowl, combine the cheddar cheese soup and milk, then stir in the browned beef. Season with salt and pepper.
- In a greased 9×13 inch baking dish, spread half of the frozen French fries. Pour the beef mixture over the fries, then top with the remaining fries and sprinkle with shredded cheddar cheese.
- Bake in the preheated oven for 30-35 minutes or until the fries are crispy and the cheese is bubbly.
- Optionally, top with pickles before serving. Enjoy your meal!
how to serve Cheeseburger French Fry Casserole
Serve the casserole hot right from the oven. You can add extra toppings like pickles, ketchup, or mustard on the side for added flavor. This dish goes well with a fresh salad or coleslaw to balance the meal.
how to store Cheeseburger French Fry Casserole
To store leftovers, let the casserole cool to room temperature. Then, cover it tightly with plastic wrap or aluminum foil. You can keep it in the refrigerator for up to 3 days. For longer storage, freeze portions in airtight containers for up to 2 months. When you’re ready to eat, thaw in the refrigerator overnight and reheat in the oven or microwave.
tips to make Cheeseburger French Fry Casserole
- For a spicier kick, add chopped jalapeños to the beef mixture.
- Use different types of cheese, like mozzarella or pepper jack, for a unique flavor.
- If you want more veggies, consider adding diced bell peppers or mushrooms to the beef mixture.
variation
You can make a vegetarian version by using a meat substitute like lentils or veggie crumbles instead of ground beef. This way, you can enjoy the flavors without the meat!
FAQs
Q: Can I use fresh fries instead of frozen?
A: Yes, you can use fresh fries, but make sure they are partially cooked before layering in the casserole.
Q: Can I prepare this casserole ahead of time?
A: Absolutely! You can assemble the casserole in advance and keep it in the refrigerator until you are ready to bake it.
Q: What can I serve with this casserole?
A: It pairs well with side dishes like a simple green salad, coleslaw, or garlic bread to round out the meal!
