Mouthwatering Crock Pot Cube Steak That’s Super Easy to Make

1. How to Make This Slow Cooker Cube Steak
2. What to Serve with Slow Cooker Cube Steak
3. Make it Healthier
4. Make it Kid Friendly
5. Shopping Tips
6. Common Questions
7. Why I Keep Making Crock Pot Cube Steak

Crock Pot Cube Steak is my weeknight secret weapon. You know the drill: you walk in, dinner hour is ticking down, and you can already sense the chaos brewing if you don’t whip something up quick. Well, instead of reaching for take-out menus (not judging, I do it too), I toss a few things in the slow cooker and actually look forward to dinner. Friends, it’s not rocket science. This recipe is as straightforward as it gets. If you’re tired of the same old chicken, trust me, Crock Pot Cube Steak will save your sanity and make you look like you belong on some home-cook podium. If you’re craving more hearty steak dishes, check out this super satisfying pepper steak in a crock pot or if chicken is more your vibe, my crockpot cheesy chicken delight is a cheesy winner too.

How to Make This Slow Cooker Cube Steak

Alright, let’s get down to brass tacks. If you can open a can and layer, you’re basically qualified. No fancy knife skills here. You start out with cube steak, a kind of tenderized beef that cooks like a dream in a crock pot. Throw the steaks in first—you don’t have to season like a top chef, just sprinkle some salt, pepper, and maybe a dash of garlic powder if you’re feeling spicy.

Next up, you’re layering. Get a couple of cans of condensed cream of mushroom soup (I always keep these on hand, thanks Mom), pour them right on top. I’ll be honest, I sometimes add a little splash of beef broth if I have it lying around, makes things extra saucy. Onion soup mix? Can’t go wrong. I’ve even thrown in a handful of sliced onions if I’m feeling ambitious. Put the lid on, set your slow cooker to low and go live your life (I’ve left mine for up to eight hours and it was fine).

When you come back, that cube steak is so tender you almost don’t need a knife. It just breaks apart, and the gravy that magically appears? Insane. I swear it tastes like you fussed all day. Probably my laziest “impressive” meal and easily one of my favorites.

See how easy that was? Told ya.

What to Serve with Slow Cooker Cube Steak

You need sides to soak up all that glorious gravy. Otherwise, what’s the point? Here’s what I love most with this dish (yes, a couple sound weird until you try them):

1. Mashed potatoes (not optional, in my house)
2. Buttered egg noodles
3. Side of cheesy scalloped potatoes
4. Crispy green beans, if I’m pretending to be healthy

If you really want to win dinner, add some crusty bread. Honestly just go wild—just good, simple comfort food, nothing fussy. That crockpot cheesy potato casserole also pairs up like a dream if you’re feeding a crowd or just super hungry.

Make it Healthier

Now, I know what you’re thinking: I want seconds but, yikes, all that gravy. It’s totally doable to make this lighter if you swap a couple of things out. Instead of regular condensed soup, try the lower-sodium or “healthy request” versions they have at the store. Can even use Greek yogurt or a light sour cream instead for part of the soup part, gives a tang and keeps things creamy without all the extra stuff.

Cube steak itself is a lean meat cut, which is handy. Bulk your plate with extra veggies—add a bag of frozen mixed veggies in the last hour, and they cook right in all the flavor without getting mushy. I also sometimes use just half an onion soup packet and load up on herbs (thyme is underrated). No one ever noticed, even my picky brother.

Make it Kid Friendly

Okay, this one’s key at my house. Picky eaters? Yeah, me too. Luckily, Crock Pot Cube Steak can win over most little ones if you work the sides—keep it mild, and don’t go too heavy on the onions or pepper. I sometimes shred up the cube steak or even stuff a little gravy inside a biscuit (sounds weird, but oh my goodness, the kids love it). You can also serve it with steak and potato bowls for a “build your own” experience. If your kids are into dipping, more power to them—extra gravy on the side, always.

Shopping Tips

Here’s what’s weird: cube steak is usually not expensive. Love that for us. Look for it in the beef section—it’s sometimes called “minute steak.” Though a bit rough looking, don’t judge by appearances, this cut transforms when cooked slow. Buy a couple of extra packs when on sale and toss in the freezer—future you will thank present you more than once.

Soup cans are almost always on the “mix & match” sale. Grab a few extra. For more flavor, I pick up either beef pepper steak seasoning or a little bottle of Worcestershire. Get whatever’s cheap, this recipe is forgiving. I avoid the fancier cream soups; basic is better, weirdly.

“I made this Crock Pot Cube Steak last weekend and my husband went back for thirds, which… let’s just say, never happens when I cook beef. The flavor is a straight-up game changer for how little effort it took!” – Jess W.

Common Questions

Can I use a different cut of beef?

Yep, but cube steak gets you that signature fall-apart texture. Round steak can work too, but results may vary a bit.

My gravy is too thin. What do I do?

Leave the lid off for the last 20–30 minutes if you can, or stir in a cornstarch slurry. By the way, reheating makes it even thicker the next day.

Can you prep it ahead?

Sure can. I build the layers the night before, plunk the crock in the fridge, and just pull it out when I’m ready to start cooking.

Does it freeze well?

Oh, yes. Leftovers into freezer-safe containers—later, it’s even better over toast for lunch.

Is this like classic country “smothered steak”?

Pretty much! Just easier and less mess, in my book.

Why I Keep Making Crock Pot Cube Steak

That’s the gist! Whether you wanna save time, keep life simple, or impress your crew with basically no work, you can’t go wrong with Crock Pot Cube Steak. If you love foolproof recipes, check out The Best Slow Cooker Cube Steak Recipe I’ve Ever Tried – Meals …, Easy Slow Cooker Beef Cube Steak – Glenda Embree, and for even more dinner inspiration give Crock Pot Cubed Steak – The Country Cook or lots of reviews on Crock Pot Cube Steak – THIS IS DELICIOUS!! 6 cube steaks 1 … a peek. You really don’t need chef skills—just a crock pot and maybe a hunger for comfort food. Try it out next week and see if your gang is as hooked as mine.

Crock Pot Cube Steak

An easy and comforting dish of cube steak cooked in a slow cooker with creamy mushroom soup and seasonings, resulting in tender meat and delicious gravy.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 8 hours hrs

Total Time 8 hours hrs 10 minutes mins

Course Dinner, Main Course

Cuisine American

Servings 6 servings

Calories 350 kcal

Ingredients

  

Main Ingredients

• 6 pieces cube steaks
• 2 cans condensed cream of mushroom soup Lower-sodium or 'healthy request’ versions can be used
• 1 cup beef broth Optional for extra sauce
• 1 packet onion soup mix For flavor
• 1 medium onion, sliced Optional for added flavor
• 1 teaspoon garlic powder Optional for seasoning
• to taste salt and pepper To season the steak

Serving Suggestions

• 4 servings mashed potatoes Perfect for soaking up the gravy
• 4 servings buttered egg noodles Great for all ages
• 4 servings cheesy potato casserole Ideal for feeding a crowd
• 4 servings crispy green beans For a healthier option

Instructions

 

Preparation

• Place cube steaks at the bottom of the slow cooker.
• Season the steaks with salt, pepper, and garlic powder if desired.
• Layer two cans of condensed cream of mushroom soup over the steak.
• Add beef broth if using, followed by onion soup mix and any sliced onions.
• Cover the slow cooker and set it to low for 8 hours.

Cooking

• Cook on low for 8 hours or until the steak is tender and gravy is rich.
• Once done, stir the gravy and serve with chosen sides.

Notes

For healthier options, consider using lower-sodium soup or substituting Greek yogurt for part of the soup. This dish can be prepared ahead of time and freezes well for later use.

Keyword Comfort Food, Crock Pot Cube Steak, Easy Dinner, Hearty Meal, slow cooker